Restaurant offering cuisine based on local products
At the heart of Bourail, the Hôtel La Néra restaurant spotlights Caledonian cuisine around seafood and local meats. The dining room, set on the riverbank with a covered terrace, accommodates up to two hundred people for an intimate dinner, a wedding or a seminar. Breakfast is served seven days a week, and « after work » evenings with bar and tapas extend from Monday to Saturday from 4:30pm. The house welcomes families with children and groups, in an environment fully accessible by wheelchair, with free private parking and a garden. The proximity to the river and to Pierced Rock extends the experience. Book your table.