Ma Petite Fourchette offers bistro cuisine in a cosy, warm setting: carefully prepared dishes, to enjoy on site or to take away depending on your pace. On the sweet side, the house highlights the pastries signed Ma Petite Cuillère, which extend the menu with more gourmet notes. The format suits a settled lunch between two meetings, a no-fuss dinner or a takeaway order for those preferring to stay at home or at the hotel. The house plays a generous yet legible cuisine card, in a simple logic where product quality guides the menu. Book your table.