Take a seat at this restaurant in Nouméa and enjoy traditional French cuisine prepared with passion by chef Fabrice Louyot!
In Nouméa, open since 2009, La Table des Gourmets serves French regional specialties regularly renewed by an Alsatian chef: revisited raclette, seared foie gras, veal liver quenelles with cognac, beer-battered prawn fritters, all generous grandmother-style recipes. The team supports lunches and dinners with care, in a logic of polished, convivial cooking. The address works for a family meal, a business lunch or a dinner with friends, around well-executed classics. La Table des Gourmets received the 2020 Travellers' Choice award on TripAdvisor. Book your table.