Les 2 Coqs

In Province Sud, New Caledonia, Les 2 Coqs welcomes you for a flavourful break showcasing the best of local Caledonian produce. The kitchen draws on fresh, seasonal local produce to craft flavourful dishes served in a welcoming setting in Province Sud. Caledonian cuisine blends Melanesian, Creole and French influences using fresh local ingredients: lagoon fish, market vegetables and regional specialties from Province Sud. Reserve your table at book-sudtourisme.com and let the flavours of Province Sud surprise you Caledonian cuisine blends Melanesian, Creole and French influences using fresh local ingredients: lagoon fish, market vegetables and regional specialties from Province Sud.