The feast will showcase 130 varieties of cheese, shipped over from France with tender care by Festival partner Air France. World-renowned Cheese Master Gérard Poulard, whose inspired passion was the driving power behind the event, will be on hand to guide you around his selection of exclusive cheeses created by France’s regional producers.
Of course, fine wines will be served, chosen to perfectly complement each cheese.
Le Méridien Nouméa, June 12-13
Sheraton New Caledonia Deva Spa & Golf Resort, June 28-30